Happy Super Bowl Sunday, a national holiday in America, and day of both elation and of terrible pain {depending on the performance of your chosen team}.
Today, however, in our household, it's most notably a day of good food. Usually, when we are fortunate enough to spend the day with family, we indulge in the fattiest of foods:
Rotel Dip. Other heavenly items on the menu include hot dogs, baked beans, other chips and dips, mile-high sandwiches, and lots of chocolaty desserts. This year both Husband and I are trying to watch our weight and aim to be somewhat healthier in our food choices; thus, we have a calorie-conscious menu planned {still featuring some of our favorites}!
{The Menu}
Crab Rangoonies
{a Hungry Girl recipe}
Chili Dogs
Napa Cabbage Asian Slaw
{Based on this recipe}
Clementines
Neapolitan Ice Cream, Slow Churned & No Sugar Added
I plan to upload photos this afternoon, after the cookin' of course. Stay tuned!
{Update!}
Here are the photos from our Super Bowl feast:
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| Napa cabbage Asian slaw, before mixed. |
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| After a good mix. I added chipotle powder and red pepper flake. 'Cause I can. |
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| Crab Rangoonies with dipping sauce of light soy sauce, walnut oil, rice vinegar, red pepper flake and spring onion. |
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| Ready for it's close-up, in all of it's baked glory. |
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| The whole shebang, complete with 97% fat free hot dogs & 80-calorie buns. |
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| Plated slaw. |
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| Clementine in the corner. |
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| Local beer! And light! |
What did you make for your Super Bowl feast? Did you participate in feasting?
